Discover some of the best Michelin-starred restaurants in the British Isles with PoB Hotels. This collection of independent hotels offers luxurious accommodations, world-class spas, and mouth-watering menus that will leave you craving for more. Here are eight top Michelin-starred restaurants that you can reserve during your stay:

The Dining Room at The Goring in London

Experience the best of British cuisine at The Dining Room at The Goring in London. Executive Chef Graham Squire offers impeccable yet fun dining with exquisite dishes that showcase traditional and delicious British food. The restaurant holds one Michelin star and three AA Rosettes, making it a must-visit for discerning guests.

Gravetye Manor

At Gravetye Manor in West Sussex, Executive Chef George Blogg creates garden-to-table delights that celebrate the best of British ingredients. The restaurant holds one Michelin star and features produce from the hotel's walled kitchen garden, which was created by William Robinson in the early 1900s.

Hambleton Hall

Hambleton Hall, a county house hotel in Rutland is the proud owner of the UK's longest-retained Michelin star. Chef Director Aaron Patterson and his team continue to deliver exceptional quality and creative menus that showcase the best of British cuisine. Enjoy tantalising dishes such as their; roast partridge with petit choux, pear and Madeira sauce or the press of pork with braised kohlrabi, apple and crackling.

Northcote

Northcote in Lancashire is home to an elegant Michelin-starred restaurant that offers fine dining with Northern hospitality. Lisa Goodwin-Allen, one of the UK's top chefs regularly seen on TV shows like the Great British Menu and Saturday Kitchen, creates exquisite menus that champion the finest produce and honor the ingredients. They offer several dining menus, including a seasonal gourmet menu which is available for both lunch and dinner. The spring menu currently offers Orkney scallops with fermented grapes and dill, along with beef fat “hash brown” with young leek and wild garlic.

Restaurant Hywel Jones by Lucknam Park

Transport yourself to a bygone era of elegance and sophistication at Restaurant Hywel Jones by Lucknam Park in Wiltshire. Executive Chef Hywel Jones has held a Michelin star at the restaurant since 2006 and offers guests an impeccable dining experience. Jones uses the finest ingredients to ensure the fullest flavours in his dishes.

The Dining Room at Whatley Manor

Whatley Manor in Wiltshire offers an exceptional dining experience at The Dining Room. The seasonally changing menu displays an inspiring use of flavors, accomplished cooking, and very creative dishes that make this restaurant stand out. Whatley Manor is also proud to have a Green Michelin Star – a recognition of their sustainable gastronomy efforts.

SOURCE at Gilpin Hotel & Lake House

Lake District calling? Gilpin Hotel & Lake House is a luxurious country house that serves as a culinary destination. Ollie Bridgwater and his team at SOURCE introduce their first Lake District Michelin Starred menu, working with local suppliers for seasonal, beautiful produce. Enjoy immaculately set tables and highly polished service in one of the three charming, individual dining rooms in the main house. Note that they have an exceptional vegetarian menu where diners can experience beetroot rice with beetroot pickles and horseradish and desserts such as the furikake sushi rice pudding with miso caramel and lemon sorbet.

Shaun Rankin at Grantley Hall

Experience a new level of fine dining at Shaun Rankin at Grantley Hall in North Yorkshire. Ingredients are locally sourced and grown, taking advantage of the herbs and vegetables grown in the hotel's very own Kitchen Garden. Enjoy an unforgettable dining experience in this exceptional restaurant that offers a new level in fine dining.

Indulge in Michelin-starred dining at these PoB Hotels restaurants, and experience exquisite creative British gastronomy.

Gastronomy