72hrs in Naples
From the Neapolis founded by Greek settlers in 470 B.C. to Naples today, the city has retained the imprint of the ensuing cultures that arrived in Europe and the Mediterranean basin. This makes Naples a unique site, with a wealth of distinguished monuments such as the Church of Santa Chiara and the Castel Nuovo. Whether you fancy the gritty side of Italy or not, many are seduced by the grubby beauty within the inner city.
Inside the chaotic vibe of Naples' city centre, there is a long list of irresistible food to indulge. Be sure to try their famed dishes and walk it off along the bay area of the city. South of the teeming holiday centres of Naples you can easily visit the jet setting Amalfi coast. The city is the perfect stop-over to get the feel of authentic southern Italy before continuing to the Sorrentine Peninsula that is deemed by UNESCO as an outstanding example of a Mediterranean landscape.
We went through the monumental Seiano’s cave to reach the amphitheatre. This 770 meters long tunnel was dug out in the Posillipo hillside to connect the luxurious complex with the route to the Phlegrean Fields, where other villas belonging to rich and influent Roman personalities were situated. Amphitheatre at the Pausilypon Archaeological Park. We recommend you venture out a bit to explore this fascinating find.
As many choose to do, we craved for a long weekender stuffing ourself with the finest Italian cuisine. Irresistible it is, and tempting at others, do check out our list of places we tried on the list below. We promise it won't disappoint even the most sophisticated of palates.
For the pizza craze, here is an interesting fact. Every year in the month of September, pizza lovers celebrate Naples’ most famous gastronomic creation. Pizza chefs from around the world descend on Naples, to compete and share tips at its annual pizza festival, the Napoli Pizza Village.
A Cucina de Mama
Gran Caffé Gambrinus
Toto, Eduardo e Pasta e Fagioli
Mangi e Bevi
FAVOURITE PIZZA RESTAURANTS
Pizzeria Gino Sorbillo